完全個室　割烹むつの　はなれ　

■ Appetizer: Assortment of 4 seasonal dishes

(※Contents may change depending on stock availability)

■ Sashimi: Premium seasonal assortment (wasabi, shiso, lemon, cherry tomato, sliced onion, myoga ginger, tangerine)

■Specialty: Avocado and Tuna Tartare

■ Fried food: 5 kinds of seasonal tempura (five-color salt)

■Main: Charbroiled Wagyu Beef Sirloin (with wasabi, lemon, fried garlic, rock salt, and truffle sauce)

■ Soup dish: Clam clear soup

■ Final dish: Snow crab and salmon roe in clay pot rice (salmon roe, crab miso, and green onions)

■ Dessert: Fireworks Melon Sorbet (2 types of seasonal fruits)

*Contents may change slightly depending on ingredients and season.

【All you can drink menu】

2 people or more 2 hours 2200 yen

*All-you-can-drink orders are accepted for parties of two or more.