完全個室　割烹むつの　はなれ　

■ Appetizer: 5 kinds of seasonal dishes

1. Duck loin 2. Spinach with sesame dressing 3. Chicken and radish 4. Shutou 5. Scallops

(※Contents may change depending on stock availability)

■Special 6-piece sashimi platter (wasabi, shiso, lemon, cherry tomato, sliced onion, myoga ginger, cracked shell, and mandarin orange)

■Simmered dish: Grouper miso hotpot (with Chinese cabbage, onion, shimeji mushrooms, and chrysanthemum)

■ Assorted Fried Foods: 4 Special Tempura Varieties (Spiny Lobster, Oysters, Blowfish Wrapped in Shiso Leaves, and Annou Sweet Potato)

■Meat dish: Charcoal grilled Wagyu sirloin with Kinzanji miso sauce

(Lemon, wasabi, fried garlic, homemade potato salad, special miso sauce)

■ Soup dish: Clam soup

■ Final dish: 8 pieces of premium sushi

■ Dessert: Homemade matcha pudding (with bean paste and whipped cream)

*Contents may change slightly depending on ingredients and season.

【All you can drink menu】

2 people or more, 2 hours, 2200 yen

*All-you-can-drink orders are accepted for parties of two or more.